No menu here
But there’s a fantastic story.
Sokcho Tourist & Fishery Market is the city's food-and-shopping hub: a traditional market with fresh seafood, dried fish, salted seafood, fruit and vegetable alleys, sundae, dakgangjeong, and a basement raw-fish center. For history-focused travelers, it also works as a postwar economic heritage stop, showing how Sokcho's port, refugee foodways, and tourism economy meet in one walkable place.
Pro tip
Use the market as a route hinge. Start here for snacks and local context, cross to Abai Village by ferry, then return for dinner or packaged gifts; the parking and covered arcades make it a reliable fallback in bad weather.
English product cards are still being written. For now, the walls here are the real menu.