A‑me‑ri‑ka‑no
Americano
아메리카노
Specialty-grade espresso pulled clean and served long. Choose this if you want to taste ARUNA's coffee standard without milk or syrup.
Hot ₩5,000 / iced ₩5,500. Decaf +₩1,000.
아루나
Open daily
“'I never compromise on taste or ingredients. If a shot is pulled wrong, I throw it out and extract it again.'”
Owner, ARUNARead their story →
ARUNA is a sea-facing cafe a short walk from Sokcho Beach, run by an owner who understands travel because she has lived it herself: Canada for school, a year of backpacking in her twenties, temple-stay interpreting, and years teaching English before coffee became her own space. The first floor looks straight toward the East Sea, but the real move is upstairs — on a clear day, the rooftop frames both Ulsanbawi Rock and the water. Six straight years in Korea's Blue Ribbon Survey and a cabinet of handmade desserts make this feel less like a random beach cafe and more like a careful stop worth building into the day.
Pro tip
Ask for the rooftop if the weather is clear; many visitors miss it, but it is the best place to see the sea and Ulsanbawi in one pause. If you care about coffee, start with the Americano or Classic Latte — ARUNA uses specialty-grade beans and will discard a bad extraction rather than serve it.
Quick guide
Try A‑me‑ri‑ka‑no, Saeng‑gwa‑il Ju‑seu or O‑ri‑ji‑neol Kka‑nul‑le first.
Pro tip
Ask for the rooftop if the weather is clear; many visitors miss it, but it is the best place to see the sea and Ulsanbawi in one pause. If you care about coffee, start with the Americano or Classic Latte — ARUNA uses specialty-grade beans and will discard a bad extraction rather than serve it.
Tap any dish to show it to the staff in Korean
Americano
아메리카노
Specialty-grade espresso pulled clean and served long. Choose this if you want to taste ARUNA's coffee standard without milk or syrup.
Hot ₩5,000 / iced ₩5,500. Decaf +₩1,000.
Classic Latte
클래식 라떼
Espresso and milk, kept simple so the beans still show through.
Hot ₩5,500 / iced ₩6,000. Oat milk +₩600; decaf +₩1,000.
Vanilla Bean Latte
바닐라빈 라떼
A latte sweetened with vanilla bean rather than a flat candy-like syrup.
vanilla bean
Hot ₩6,000 / iced ₩6,500. Oat milk +₩600; decaf +₩1,000.
Sweet Oat Latte
스윗오트라떼
A gently sweet oat-milk latte with a softer, rounder finish than the classic dairy version.
Hot ₩6,000 / iced ₩6,500. Decaf +₩1,000.
Mazagran
마자그란
A French-style iced lemon coffee: bright, chilled, and sharper than a normal iced Americano.
Iced only.
Shakerato
샤케라또
Italian-style espresso shaken cold until frothy.
Iced only.
Espresso
에스프레소
A straight shot for guests who want the coffee at full strength.
Heaven in Espresso
헤븐 인 에스프레소
A dessert-style espresso drink from the menu board. Ask the staff for the current preparation.
Today's Filter Coffee
오늘의 필터
A rotating hand-drip filter coffee. The photographed board showed Ethiopia Sidama Bensa.
Hot ₩7,000 / iced ₩7,500. Bean origin may rotate.
Fresh Fruit Juice
생과일주스
A no-sugar seasonal fruit juice blended from fresh fruit.
Seasonal. See the fruit-juice board for current blends.
Peach Iced Tea
복숭아 아이스티
A sweet peach iced tea for a lighter beach-day drink.
Iced only.
Chocolate Latte
초코라떼
Steamed or iced chocolate milk, no coffee.
Hot ₩6,000 / iced ₩6,500.
Matcha Latte
말차라떼
Green-tea latte with milk; smoother and less sharp than coffee.
matcha
Hot ₩6,000 / iced ₩6,500.
Falling in Love
폴링인러브
A tropical fruit-and-herb blend for guests who want something fragrant without coffee.
Hot or iced.
Ginger Lemon
진저레몬
Warm ginger and bright lemon in a caffeine-free tea.
Hot or iced.
Strawberry Lemon
딸기레몬
House-made fruit syrup with strawberry and lemon. Order iced as an ade for a sparkling version.
strawberry · lemon
Hot ₩6,000 / iced ade ₩6,500.
Passion Fruit
패션후르츠
House-made passion-fruit syrup. Order iced as an ade for a sparkling version.
passion fruit
Hot ₩6,000 / iced ade ₩6,500.
Carrot Pine
캐롯파인
A no-sugar fresh juice blend from the seasonal board, built around carrot, mango, and pineapple.
carrot · mango · pineapple
Seasonal fresh juice; availability can change.
Mango Banana Orange
망고바나나오렌지
A tropical no-sugar juice blend from the seasonal board.
mango · banana · orange
Seasonal fresh juice; availability can change.
Kale King
케일킹
A green no-sugar juice blend from the seasonal board, with kale, mango, and pineapple.
kale · mango · pineapple
Seasonal fresh juice; availability can change.
Original Canele
오리지널 까눌레
A handmade canele with a dark caramelized shell and custard-like center.
Lemon Canele
레몬 까눌레
A handmade canele finished with lemon custard and lemon jam.
lemon custard · lemon jam
Chocolate Canele
초코 까눌레
A chocolate canele with chocolate cream and a deeper cocoa finish.
chocolate
Cheese Canele
치즈 까눌레
A cheese canele filled with rich cheese custard.
cheese custard
Corn Canele
옥수수 까눌레
A corn canele with sweet corn custard and corn kernels.
corn custard · corn
Valrhona Dark Chocolate Cake
발로나 다크초코
A handmade chocolate cake built around dark chocolate, for guests who want the least beach-cafe-generic dessert in the case.
dark chocolate
Strawberry Cheese Cake
딸기치즈
Sweet-tart strawberry with soft cream cheese.
strawberry · cream cheese
Salt Caramel Cake
솔트 카라멜
A salted caramel cake with a sweet-salty finish.
salted caramel
Black Sesame Tuile
흑임자 튀일
A crisp handmade black-sesame cookie.
black sesame
Double Chocolate Cookie
더블초코
A handmade double-chocolate cookie.
chocolate
Salt Cookie
소금
A handmade salt cookie with a simple sweet-salty profile.
Stops near here, hand-picked to round out your day.
Passed through ARUNA? One line about what to order or when to come helps whoever comes next, no account needed.
Are these prices and hours still right?
Menus drift. A tap from your table keeps this page honest.